COOK WITH WALTER TRUPP ONLINE
LEARN FROM A
HIGHLY AWARDED PROFESSIONAL CHEF
ABOUT WALTERS ONLINE COURSES
Improve and master your cooking skills with online courses singlehandedly created by highly awarded International three hat (18 points Gault et MILLAU) and Michelin Star Chef WALTER TRUPP. Each course provides easy step by step learning directly from The Chefs Table!
Having worked hands on with home cooks for the past 16 years, these new online cooking courses are the combined product of the many questions asked, problems presented, and solutions given to over 30,000 home cooks in countless face to face cooking classes.
- Learn about history, industry secrets, chemistry and 3- Michelin star chef knowledge!
- Chefs eye-view videos to explain every question you ever had and every day and fine dining recipes!
- Chefs eye-view videos for every possible cooking technique and product handling related to the topic!
- Recipe library with step-by-step photography plus endless information about the exact “How’s” and “Why’s”!
A COMPLETE LEARNING EXPERIENCE
Invite a true master chef into your home kitchen today! You will have Walter’s teaching on repeat with chef’s eye videos that you can watch again and again, accompanying PDF recipes with instructions and plentiful step-by step recipe library!
MONTHLY ACCESS TO ALL ON LINE COURSES
Have access to hundreds to thousands of chefs-eye view videos & downloadable PDF recipes created by Walter Trupp
HOW TO COOK FISH LIKE A MICHELIN STAR CHEF
Everything you ever need to know about Fish and how to cook it in every possible way!
HOME-MADE PASTA
Learn everything you need to know about making your own pasta in any different shape, colour & flavour.
PASTA CLASSICS & SAUCES
Cook some of the most amazing pasta classics & pasta sauces in the most simple & delicious way!
SUPER CHARGED BREAKFASTS
Learn how to prepare & pre-cook wholesome, cooked & raw high energy breakfasts for every occasion.
CURRIES FROM AROUND THE WORLD
Cook all your favourite Thai curries and Indian curry classics in your own kitchen. In this course, you learn about spices.
WHOLESOME SALADS
Learn how to make Wholesome Salads that are a meal in themselves suitable for any season!
MIDDLE EASTERN MOROCCAN TAGINES
Create Moroccan flavors’ rarely experienced in any other cuisine.
PAELLA & RISOTTO
Learn about ingredients & techniques to cook a perfect risotto & paella in no time!
QUINOA SUPERFOOD
Learn snacks, sweet and savoury dishes prepared with this unique superfood.
