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Chrissy Garvan

This cooking school is situated in the heart Chapel Street’s shopping, dining and entertainment precinct in Melbourne, Victoria, Australia and is run by a 3 hat Chef, (Austrian) Walter Trupp. It had students attending from across the glob and he caters for individual and corporate groups. As I entered the place I was welcomed by Walter’s warm greeting and a professional cooking setting that has a delightful marriage of cooking tools with excellent Electrolux luxuries of modernity. Whilst S itting / standing in the school I had a wonderful view of the workshop-like kitchen where I could see this chef working, before I then created delicious recipes with other students that we sampled and completely devoured. All the products/ingredients I used were fresh and the dishes had the warmth of home-made food, coupled with the presentation of a true professional. This chef takes great care in selecting the best quality ingredients and being right next to Chapel Street markets assists this. I had a pleasant very cooking and dining experience with food of the most exquisite flavours. For this reason I highly recommend going to the Trupp Cooking School. All the best. Chrissy

Chrissy Garvan

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